Food

, , , , , , , , , , ,

Friday Five: Trump impeachment, Catholic doctrine, Paige Patterson, faith in Sin City, Chick-fil-A (yum)

, , , , , , , , , , ,

Greetings from one of my favorite places in the world!

I’m kidding (a little), but I’m typing this post in a Chick-fil-A parking lot near Dallas Love Field. In case you’re curious, yes, I enjoyed a delicious chicken biscuit for breakfast.

I’m in the Big D on reporting assignment for The Christian Chronicle and putting Friday Five together quickly before picking up a colleague at the airport.

Let’s dive right in:

1. Religion story of the week: In my hurry to post, I hope I’m not missing a major story that should go in this space.

But for me personally, the story of the week has to be Emma Green’s piece for The Atlantic on Iowa voters who both support President Donald Trump’s policies and — get this — wouldn’t mind seeing him impeached.

Yes, there’s a strong religion angle, as I explained in a post earlier this week. Check it out.


Please respect our Commenting Policy
, , , , ,

Chick-fil-A culture war goes international: What's the real story in plans to close British location?

, , , , ,

Remember the furor stirred up by — to borrow the New Yorker’s description — ”Chick-fil-A’s Creepy Infiltration of New York City?”

Now the culture war over the fast-growing chicken-sandwich chain has gone international.

To England, to be precise.

The New York Times reports:

Just days after Chick-fil-A’s first restaurant in the United Kingdom opened and amid protests by activists about the company’s opposition to same-sex marriage, the chain said on Saturday it will close the site in six months.

The Oracle, the shopping mall where the restaurant leases space, told the BBC it would not allow Chick-fil-A to stay beyond its “initial six-month pilot period” and that it was the “right thing to do” after a call to boycott the chain by Reading Pride, a local lesbian, bisexual, gay and transgender advocacy group.

Chick-fil-A said it had planned to stay for a limited time anyway.

“We have been very pleased with the lines since opening Oct. 10 and are grateful for customer response to our food and our approach to customer service,” the company said on Saturday. “We mutually agreed to a six-month lease with the Oracle Mall in Reading as part of a longer term strategy for us as we look to expand our international presence.”

What’s the big deal over Chick-fil-A anyway (besides the amazing chicken biscuits and sandwiches)?

The Times offers this background:


Please respect our Commenting Policy
, , , , ,

After a tragic shooting, a prayer at a Chick-fil-A in Nebraska draws a GetReligion reader's interest

, , , , ,

Matters of faith and Chick-fil-A — the popular fast-food chicken chain that closes on Sundays — often make their way into the news, as GetReligion readers know.

On Tuesday, a tragic shooting occurred at a Chick-fil-A in Lincoln, Neb.

Really, it’s a local story, not one that we’d normally give national attention.

But a reader contacted us about it because of a key religion detail that she noticed. The detail impressed her as out of whack. In other words, a case of the secular press not getting religion.

Hey, that’s why we’re here!

I’ll explain more in a moment. But first, here’s the top of the Lincoln Journal Star’s front-page story on the shooting:

A disgruntled customer who was escorted out of a Chick-fil-A restaurant in south Lincoln on Tuesday afternoon and then drove his pickup into the building, was shot and killed by a railroad officer, Lincoln Police said.

Officers were called to the restaurant at 6810 S. 27th St. shortly after 1 p.m. on an initial report that a vehicle had driven into the business, police said at an afternoon news conference.

On their arrival, police found the uniformed BNSF Railway senior special agent performing CPR on the suspect, who customers and employees described as a balding, middle-aged man dressed in black.

He died of injuries at the scene. Police are expected to release his name Wednesday.

According to witnesses, the man had begun to act erratically inside the restaurant just as the lunch rush began to slow.

Thomas Arias was working behind the counter when the 15-year-old heard a commotion in the dining room, looked over and saw a customer flipping tables and throwing food.

“He was yelling, ‘It’s just a f---ing sandwich.’”

Keep reading, and the newspaper offers more crucial facts about the frightening episode.

It’s this portion of the initial story posted online, however, that drew the attention of the reader who contacted us:


Please respect our Commenting Policy
, , , , , , , , , , ,

Kosher sort-of shrimp and cheeseburgers: Do plant-based foods violate spirit of biblical law?

, , , , , , , , , , ,

Back in my Rocky Mountain days, in the 1980s, I heard an Orthodox rabbi give a fascinating talk with a title that went something like this: “The quest for the kosher cheeseburger.”

His thesis: If the result of this quest is a cheeseburger — mixing meat with a milk product — then it’s not kosher. If you end up with something that is kosher, then it isn’t a real cheeseburger. So what’s the point?

The Orthodox rabbi was using the “kosher cheeseburger” as a symbol of the efforts that many Jews make to blur the line between assimilating into what can, at times, be a hostile culture and following the traditions of their ancient faith. Can modern Jewish believers create a golden cheeseburger and eat it, too?

This is an essentially spiritual question, but it’s a question that takes on a whole new meaning with the explosion of attention now being given to plant-based meat substitutes (note the blitz of ads for Burger King’s new Impossible Whooper).

The Washington Post business team recently covered this trend and did a fine job of digging into these religious questions, starting with the headline: “Shalt thou eat an Impossible Burger? Religious doctrine scrambles to catch up to new food technology.” It’s rare to see scripture in a business lede, but this one was right on point — focusing on on a symbolic food that is totally out of bounds in Jewish tradition.

You think a kosher cheeseburger is a wild idea? How about kosher shrimp?

Leviticus 11 contains a zoo’s worth of animals. The hyrax and the monitor lizard. The katydid is there, as is the gecko. And it ends: “You must distinguish between the unclean and the clean, between living creatures that may be eaten and those that may not be eaten.”

Dietary restrictions are woven into religious texts, the Old Testament and the New, the Koran, the Vedas and the Upanishads. Some are mercifully practical, as in the law of necessity in Islamic jurisprudence: “That which is necessary makes the forbidden permissible.”

Now, Tyson executives are seeking certification from various agencies declaring their plant-based shrimp both kosher and halal. The team at the Post business desk identified the religion ghost in that equation and produced this solid thesis statement:


Please respect our Commenting Policy
, , , , , , ,

Friday Five: Neo-tabloid NYT, pro-life Dems, Matt Chandler's 'interview,' Jimmy Carter's pastor, gelatos

, , , , , , ,

Greetings from the Zagreb, Croatia, airport!

I’m headed home after a Christian Chronicle reporting trip to this Central European nation.

My confession is this: I haven’t had time to pay a lot of attention to the news this week (many thanks to my colleague Julia Duin for producing several extra posts in my absence).

So, if I fail to mention something important, please help me out with details and links in the comments section. In the meantime, let’s dive into the distracted-by-international-travel edition of Friday Five:

1. Religion story of the week: With the caveat above, let’s just say that I was intrigued by a bunch of the topics I found scrolling through this week’s GetReligion posts.

Terry Mattingly’s piece on the New York Times going neo-tabloid over Jerry Falwell Jr., Donald Trump, South Florida real estate and a colorful array of supporting characters particularly intrigued me. Then there were pieces by tmatt (here) and Duin (here) on the haunted news coverage of pro-life Democrats. That tmatt piece followed up on a key theme in Julia’s post, pointing readers to coverage noting that journalists know where to find pro-life Democrats in the Bible Belt. Just look in church pews, especially in African-American congregations.

The Falwell-Trump story in the Times ignited liberal Twitter (look for the hashtag #Falwellpoolboy), but didn’t inspire significant mainstream coverage elsewhere. Stay tuned, and check out the GetReligion podcast on this topic — right here.


Please respect our Commenting Policy
, , , , , , , , , ,

The Catholic matriarch of Creole cooking: Yes, the real Princess Tiana was a Catholic believer

, , , , , , , , , ,

What made Creole chef Leah Chase so unique?

There’s at least two ways to look at that question. You can ask, “What made her famous at the national level?” Fame is important, especially a person’s life and work is connected to A-list personalities in politics, entertainment and culture.

However, in this case I would say that that it was more important to ask, “What was the ‘X’ factor that made her a matriarch in New Orleans culture?” When you focus on that question, the word “Catholic” has to be in the mix somewhere — a core ingredient in the strong gumbo that was her life.

Thus, I was stunned that the NOLA.com tribute to Chase hinted at her faith early on, but then proceeded to ignore the role that Catholicism played in the factual details of her life. Look for the word “Catholic” in this piece: “Leah Chase, New Orleans’ matriarch of Creole cuisine, dead at 96.” You won’t find it, even though the overture opened the door:

Leah Chase, New Orleans’ matriarch of Creole cuisine, who fed civil rights leaders, musicians and presidents in a career spanning seven decades, died Saturday (June 1) surrounded by family. She was 96.

Mrs. Chase, who possessed a beatific smile and a perpetually calm demeanor, presided over the kitchen at Dooky Chase’s Restaurant until well into her 10th decade, turning out specialties such as lima beans and shrimp over rice, shrimp Clemenceau and fried chicken that was judged the best in the city in a poll by NOLA.com | The Times-Picayune. Every Holy Thursday, hundreds showed up to enjoy gallons of her gumbo z’herbes, a dark, thick concoction that contains the last meat to be eaten before Good Friday.

What, pray tell, is the importance of community life and faith linked to Holy Thursday and Good Friday?

Maybe editors in New Orleans simply assumed that Catholicism is a given in that remarkable city, something that does not need to be explained or, well, even mentioned. (Watch the NOLA.com video at the top of this post.)

In this case, if readers want to learn some facts about the role that Catholic faith played in this Creole queen’s life, they will need — wait for it — to dig into the magesterial obit produced by The New York Times: “Leah Chase, Creole Chef Who Fed Presidents and Freedom Riders, Dies at 96.”


Please respect our Commenting Policy
, , ,

What's up with Chick-fil-A bans at two airports? Reporters need to ask more questions

, , ,

The popular fast-food franchise Chick- fil-A has been getting a bad rap lately, ranging from being cut out of food options at a New Jersey university to the latest insult: Being dumped from a list of concessions for Buffalo (N.Y.) and San Antonio (Texas) airports.

That’s right — in Texas, even.

These decisions have garnered react from evangelist Franklin Graham to the governor of Texas. The Buffalo decision was the most recent. According to USA Today:

The Chick-Fil-A fast-food chain has been disinvited from opening a location at the Buffalo airport, its second local snafu in two weeks.

The decision was due to the company's "long history of supporting and funding anti-LGBTQ organizations," according to New York State Assemblyman Sean Ryan, who had fought having Chick-Fil-A at the airport…

According to advocacy group Think Progress, the chain gave $1.8 million to what it calls "discriminatory groups" in 2017, the Fellowship of Christian Athletes, the Paul Anderson Youth Home, and the Salvation Army, which it says "spread an anti-LGBTQ message," and teach that homosexuality is a sin.

Yes, the Salvation Army.

Here’s my first problem with that story.

ThinkProgress isn’t just a simple “advocacy group.” It’s a très left advocacy website, so let’s be a bit more forthcoming with the descriptors, folks. And if you’ve ever lived in the South (which I did for two years, recently), you would know that Chick-fil-A has cult-like status in those parts, which is why the San Antonio airport’s decision has raised hackles, to say the least. Unlike Buffalo, the airport isn’t getting away with this decision without a fight.

We’ll start with the Associated Press’ take on it all:

AUSTIN, Texas — Texas’ attorney general opened an investigation Thursday into San Antonio’s decision to exclude Chick-fil-A from opening airport concession facilities due to the fast-food chain owners’ record on LGBT issues.


Please respect our Commenting Policy
, , , , , , , , , ,

Fish sandwiches equal Lent: Maybe there's a religion hook in this meatless burger trend?

, , , , , , , , , ,

First, a confession: Which is a good thing during Great Lent.

I totally admit that the following headline caught my eye because, as Eastern Orthodox folks, my family is currently in the middle of the great pre-Pascha (Easter in the West) in which we strive to fast from meat and dairy. It’s a season in which the Orthodox have been known to debate the merits of various tofu brands and ponder the miracle that is apple butter.

Every now and then, people like me end up traveling — which means looking for Lenten options in the rushed, fallen world of fast food. Thus, you can understand why I noticed this headline in the business section of The New York Times: “Behold the Beefless ‘Impossible Whopper’.” Here’s the overture:

OAKLAND, Calif. — Would you like that Whopper with or without beef?

This week, Burger King is introducing a version of its iconic Whopper sandwich filled with a vegetarian patty from the start-up Impossible Foods. The Impossible Whopper, as it will be known, is the biggest validation — and expansion opportunity — for a young industry that is looking to mimic and replace meat with plant-based alternatives.

Impossible Foods and its competitors in Silicon Valley have already had some mainstream success. The vegetarian burger made by Beyond Meat has been available at over a thousand Carl’s Jr. restaurants since January and the company is now moving toward an initial public offering.

As I dug into this story, I had this thought: I realize that there is a religion angle here for strange people like me. But would the Times team include any kind of reference to the other religion angles linked to lots of other people who avoid beef?

Obviously, there are millions of Hindus in America and many of them avoid beef, for religious reasons. Then there are Buddhists who are vegetarians or vegans. Among Christian flocks, many Seventh-day Adventists strive to be vegetarians.

Then there is the Lent thing. Is there a religion angle to several fast-food empires — even Chick-fil-A, for heaven’s sake — emphasizing fish sandwiches during this Christian penitential season? #DUH

So I wasn’t looking for lots of religion-beat style content in this story. But maybe a paragraph noting the increasingly complex religious landscape in the American food marketplace?


Please respect our Commenting Policy
, , , , , ,

Friday Five: Lent trends, Methodist fight, Alabama tornado, Ira Rifkin update, epic NYT correction

, , , , , ,

I’m traveling to Israel next week on a tour with a group of religion reporters. So spoiler alert: My next few posts will allow me to clear out some of the items in my “guilt folder” as I analyze a few stories that I’ve been wanting to mention for a while.

If you have a comment or a question about those posts, I’d love to hear them. But it may take me longer than normal to get back to you.

I believe that GetReligion Editor Terry Mattingly also will be traveling a bit next week, as well, and sources say he, too, may be a bit preoccupied (read: playing with grandchildren). So things may be a little bit looser than normal around these parts.

In case you missed it, there’s a piece of major news involving our team. I’ll mention it below as we dive into the Friday Five.

1. Religion story of the week: It’s wonderful to have Sarah Pulliam Bailey back covering religion at the Washington Post.

I’m no fan of paper straws, but I really enjoyed the former GetReligion contributor’s timely piece on “The latest Lent challenge for churches: Give up plastic.”

Other Lent-related stories to give a click this week (Eastern Orthodox churches start Great Lent this coming Sunday) include Kelsey Dallas’ Deseret News delve into “Can a good meal bring people back to church? A growing number of congregations think so” and this Southern California newspaper’s report on a church offering drive-thru ashes, which is turning into an annual feature topic somewhere or another.


Please respect our Commenting Policy